These raw vegetable wraps with avocado are super easy to make on a hot summer day. Light and refreshing they are also very nutritious. Very handy when you don’t have much time or are on the run.
-Curt
2 large tortillas
4 leaves romaine lettuce
1/2 ripe avocado, sliced
2 green onions, sliced
mung bean sprouts
1/2 cup grated carrot
1/2 cup grated zucchini
1/2 cup grated raw sweet potato
6-8 leaves fresh basil
Juice of 1 lime
garlic salt to taste
PREPARE: Microwave tortillas for around 15 – 30 seconds, until soft.
FINISH: Remove tortillas from microwave and cover each tortilla with lettuce leaves. Place equal portions of avocado, grated veggies, sprouts across each tortilla. Sprinkle with garlic salt, Lime Juice and top with basil.
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