Chocolate-Dipped Strawberries

Strawberries dipped in dark chocolate for a fast easy dessert

Fantastic for Valentines Day, or any day!  Who doesn’t love chocolate dipped strawberries?  The sweet, juicy fruit and the crunchy chocolate coating…There is something just decadent about them.  And whether you are making one just for you, or a bunch for a crowd, with how easy they are to make you’ll never buy them again!

-Jessica

 

strawberries, washed and dried thoroughly
dark chocolate chips (at least 60% cocoa)

 

Melt: Place just enough chocolate chips for the amount of strawberries you are wanting to dip into a small microwave safe bowl.  A little bit of dark chocolate goes a long way.  A rule of thumb – 1 Tbsp chocolate chips per 1-2 large strawberries.  Melt in the microwave, stirring every 30 seconds until smooth.
Dip: Dip the strawberries in the chocolate and set on wax paper, taking care not to let them touch.
Finish: Allow chocolate to cool. When chocolate is completely hardened, they are ready to eat!

One Response to Chocolate-Dipped Strawberries

  1. Laurie says:

    Love it, love it, love it!!!!

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